How to Use a Smith’s Knife Sharpener

In restaurants or on tv, the way chefs chop up anything so fast might've had you wonder about the speed. Now, though it's a matter of practice and experience, it's also a matter of having sharp ...

How to Calibrate A Meat Thermometer That Starts at 120

Many professional chefs make use of a meat thermometer to ensure their meat is cooked to the perfect temperature. However, do you know that sometimes the thermometer might not read the temperature ...

Boning Knife VS Fillet Knife – Differences Explained!

You can't use your regular knife for both cutting chunks of meats as well as taking off fish scales unless you're a Wolverine! It's a misconception who thinks an ordinary knife can do it all. But no ...

How Does a Water Filtration System Work?

Ever seen how a train picks up more and more travelers on the journey until it reaches the desired destination? Well, guess what? The water that comes out of your tap does the same if it’s not ...

How to Use an Electric Knife Sharpener?

So, the knife you use starts smashing instead of slicing the fruits and veggies! Damn! It gets dull and completely loses its sharpness. What’s the solution? Let’s face it! There are a lot of ...

Chefs Choice 1520 Review- Most Un-Revealing Things

Nowadays, knife sharpeners are getting as much popularity as knives. It’s essential to own a knife sharpener if you want to preserve your knife. The best knife sharpeners give your blades that ...

Chef’s Choice 130 Review & Buying Guides

Doesn’t it feel infuriating when the knife is too dull to cut through? Well, we all have been there. Dull knives are not only a nuisance to work with, they also tend to slip which may lead to serious ...

How to Open an Oyster Shell-In Easy Way!

In nowadays, most peoples know how to open oysters with an oyster knife and it's one of the most common methods used around the world. However, that doesn't mean everybody knows. In fact, there are ...