Cangshan N1 Series Review
REVIEWS

The Best Cangshan N1 Series Review

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The most crucial thing you need when you are in a war is your sword. If the kitchen is to be a warzone, then the knives are to be the sword. Regardless of whatever task you may do in the kitchen, starting from making sandwiches to cooking dishes and all, knives are the MVP.

For someone who loves to cook, using a sloppy and dull-edged knife is like fighting a battle with a broken sword.

If the knife you use is not sharp, precise and handy, then the entire experience of working with them becomes boring and downright lame. Ironically, many people wonder why the quality of knives is important. They all cut the same, but, in reality, they actually don’t.

The entire experience of using a knife, which is made with artistry and precision while maintaining international quality and standards, is unparalleled. A high-quality knife will give smooth cuts and will be very precise.

There are tons of knives out there in the market, but does that mean you have to get them all? Definitely not. So, how will you which one is the best out there? Well, we’ve got your back. Today, we will be reviewing the Cangshan N1 Series 59205 Knives Set. This knives-set is a guaranteed necessity in your kitchen. Buckle up as we take a deeper dive into the world of Cangshan Knives!

Cangshan N1 Series Review: Best German Steel Knife

Cangshan N1 Series Knife

 

The Cangshan N1 series defines elegance and precision, while perfectly maintaining the equilibrium between the accurate motion of cuts and elegant minimalistic design.
This set comes with 5 different types of knives for different purposes and one wooden block which houses the knives. This amazing product has won the Red Dot Award in 2016 amongst many others. The knives-set is also USPTO patented.

These knives are forged from German alloy steel, which is basically resistant to strain. The material of construction is of premium quality, guaranteeing you the best sharpness and finesse for every cut.

On the other hand, the metal is very durable, scoring a rate of HRC 58 +/- 2 on the Rockwell Hardness Scale. The product has undergone a heavy-duty ULTRA6 heat treatment process, which prolongs the longevity of the blade.

German steels are also known to be sturdier than ordinary steels while maintaining their sharpness for an extended period of time, compared to conventional knives. So, you don’t have to worry about them breaking apart unless you plan to cut through rocks. Also, the taper grind edges of the knives make them very easy to sharpen.

The shapes of the knives and the composition of the materials are very well balanced, saving your wrists from getting fatigued.

Furthermore, it makes your cuts simpler, smoother, and precise. In the end, you’ll be spending less time cutting but getting better results.

The Cangshan N1 Series Knives aren’t just some ordinary knives in your kitchen. They also work to enhance the aesthetic of your kitchen. The sleek and hollowed handle design gives it a unique and eye-pleasing look.

Other than that, the Cangshan N1 59205 Knives Set is also approved by the National Sanitation Foundation (NSF), therefore making it completely safe to use. It will leave no trace of metals or whatsoever in any food and will also nullify the chances of cross-contamination.

The set has 8-inch chefs, 7-inch Santoku, 8-inch bread, 5-inch serrated utility, and 3.5-inch paring knives, which makes it a perfect choice for any dynamic kitchen. Starting from household usage to professional practice at a hotel or restaurant, this set has it all.

The knife block is made of Acacia wood. The balanced, asymmetrical shape with wooden and grainy texture is in a league of its own. Acacia wood has been proven to be one of the most durable woods by the British Navy, making it perfect for heavy usage.

 

Pros
  • Prolonged sharpness
  • Comfortable grip and hold
  • Lightweight product is easy to grab onto
  • The product is easy to sharpen.
Cons
  • Extremely dangerous if they are not handled carefully
  • The bolster-less hollow design may create gripping problems for many
    Costly.

 

 

Buying Guide for Cangshan N1 Series Knives

Many of us don’t know much about what kind of knives we should be purchasing and what will be more suitable for our needs. The majority of amateur cooks think that it doesn’t make much of a difference, but we beg to differ here. In this buying guide, we are going to go through the very basics of knives and what to look for while buying them.

Blades:

When shopping for knives, you will typically come across two types of blades: one being forged and the other being stamped.
Forged knives are made from one single piece of steel which is heated, pounded, shaped, and then cooled down. As for the stamped one, they are cut out from a piece of steel.
Forged ones are thicker and better compared to the stamped ones. But in the end, it comes down to your personal preference regarding what kind of blade you want.

Handle:

The best quality knife will come equipped with a stainless steel handle. Mainly because, unlike other knives, it is very easy to maintain and less susceptible to bacteria or germ buildup.
Though, try not to get knives with such a handle type if your hands tend to get sweaty pretty easily, as the knife might slip out of your hands and cause an accident. In this case, you can opt for synthetic handles which are also easier to maintain and less susceptible to bacteria.

Blade Material:

All kinds of blades are prone to rusting and corroding to some extent, however, the speed and pace at which this is achieved will highly vary between different products. But even after that is said and done, you can actually invest in blades that are completely opposed to rusting under every circumstance. The most popular rust-resistant blades are either made of stainless steel or ceramic.

Stainless steel, depending on the quality, will give you a very good performance and they are also easy to sharpen. As for ceramic blades, they will give you better performance compared to stainless steel but will require professionals to sharpen every time.

 

Let’s Watch Its Unboxing Video Reviews

 

Frequently Asked Questions:

Let us take a quick look at some of the queries most customers have regarding this amazing knives set.

Is the Cangshan N1 Series expensive?
This knives-set is pretty expensive, but honestly, its versatile features and amazing specifications are unparalleled in comparison to any other high-end brand.

Can people with carpal tunnel use this knives-set?
Yes, people with joint issues such as arthritis or carpal tunnel can easily make use of this amazing knives-set, thanks to the ergonomic handle design and ease of grip of the knives equipped in this set.

Conclusion:

To conclude, the Cangshan N1 Series is undoubtedly one of the best knives you can get in the market. It will help you fulfill your hunger for food and aesthetics while simultaneously giving you the best kitchen experience.

It doesn’t matter if you are a professional chef or an amateur chef, as the Cangshan N1 Series 59205 Knives Set will always have your back.
Thank you for sticking around till the very end of this article!

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